Tuesday, 24 December 2013


21st December 2013

My dear cousin Vivienne has finally tied the knot!
And this special day was celebrated at the grand Signet Library in Edinburgh.

We started off at the drinks reception on the ground floor hall.




The father of the bride...



And then we proceeded up the stairs to the dining room...








The awaited arrival of the bride and groom...


| Shetland smoked salmon |
with Persian limes, pickle berries and milled black pepper


| Marinated rump of Lanarkshire lamb |
with rosemary and barley casserole, spiced beets, spaghetti of leek and roasting gravy

| Poached pineapple |
scented with lemongrass and chillies, coconut ice, chocolate marquise and salt peanut toffee popcorn quinoa


After dinner, coffee & tea were served downstairs, before the cutting of the wedding cake.





The happy couple cutting the cake...


Congratulations again to Ross & Vivienne - may you both live happily ever after x

And an obligatory final photo with the big brother and sister-in-law in the bedroom...


Merry Christmas everyone!

The Cheekster, signing off x

No comments:

Post a Comment